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Cafe Bali Restaurant is seeking a cook with at least 1 year of experience in a restaurant or hotel. You will prepare and cook menu items to the standards of Cafe Bali, ensuring quality, taste, and presentation. You will maintain kitchen cleanliness and follow safety regulations.
This role requires the ability to work in a fast-paced environment, strong teamwork and communication, and willingness to work shifts, weekends, and public holidays. Training and learning opportunities are provided.
Minimum 1 year experience as a cook in a restaurant or hotel.
Basic knowledge of food preparation, cooking techniques, and kitchen hygiene.
Able to work in a fast-paced environment.
Good teamwork and communication skills.
Responsible, disciplined, and willing to learn.
Able to work shifts, weekends, and public holidays.
Job Description:
Prepare and cook menu items according to company standards.
Ensure food quality, taste, and presentation meet requirements.
Maintain cleanliness and organization of the kitchen area.
Follow food safety and hygiene regulations.
Assist in stock checking and inventory control.
Work closely with the kitchen team to ensure smooth operations.