Get more replies from employers
Send a job-specific resume in minutes.
CV Gandiwa maha laksmi in Bali seeks a Cook/Commis with at least one year of kitchen experience in a restaurant or hotel to join a busy team.
Knowledge of Western cuisine is an advantage, with focus on food preparation, cooking, plating, and hygiene standards. You will work shifts in a fast-paced environment and follow SOPs from the Chef/Supervisor.
Minimum 1 year of experience as a Cook/Commis in a restaurant or hotel.
Knowledge of Western cuisine is an advantage.
Good understanding of food preparation, cooking, and plating.
Knowledge of food hygiene and safety standards.
Able to work efficiently in a fast-paced kitchen environment.
Good teamwork and communication skills.
Positive attitude, discipline, and responsibility.
Willing to work on shifts, weekends, and public holidays.
Able to follow SOPs and instructions from the Chef/Supervisor.