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ECjobsonline is seeking a Restaurant Manager to oversee daily operations across multiple Hong Kong locations, including Wan Chai, Tsim Sha Tsui, Central, Olympic and Kowloon Tong. You will supervise and train staff, ensure product quality and timely delivery, and manage customer relations, inventory and financial accountability.
The role emphasizes leadership, recruitment and retention, and delivering high-quality service while upholding company standards.
We are seeking for positive, enthusiastic and driven Restaurant Manager to join our team. In this role, you will have the overall responsibility for directing the daily operations of a restaurant in the Restaurant Manager's absence, ensuring compliance with company standards in all areas of operation, including supervision and training of staff, product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability, and ensuring that the highest quality products and services are delivered to each customer.
Wan Chai / Tsim Sha Tsui / Central / Olympic / Kowloon Tong
Language Ability: English and Cantonese are preferred and Mandarin is a plus