South French Chef — Craft, Stations & Team Growth

Boulebar; Greater London; On-site; GBP 21,000 - 32,000; Full time

Job summary

Boulebar in Spitalfields, London, invites applications for kitchen roles. We value passion for your craft, curiosity to learn, and a collaborative spirit. The team rotates between cold and hot stations to deliver high-quality South French cuisine made from scratch.

We offer a joyful, caring workplace where every day focuses on growth and delivering a unique guest experience. Start date is flexible, with both full-time and part-time opportunities available.

Qualifications

• We expect genuine passion for your craft and eagerness to learn new things.
• Willingness to rotate between cold and hot kitchen stations.
• Be responsible and well-organised; work well in a team.

Skills

Love of craft

Curious to learn

Team player

Organised

Job description

Boulebar in Spitalfields, London, invites applications for kitchen roles. We value passion for your craft, curiosity to learn, and a collaborative spirit. The team rotates between cold and hot stations to deliver high-quality South French cuisine made from scratch.

We offer a joyful, caring workplace where every day focuses on growth and delivering a unique guest experience. Start date is flexible, with both full-time and part-time opportunities available.