French Kitchen Chef – High-Volume, Team-First Role

Côte Brasserie

Greater London

On-site

GBP 12,000 - 18,000

Full time

14 days+

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Benefits offered by this job

Employee meals on shift
Discounts for family and friends
Pay frequency: fortnightly
Share of tips
Early access to pay

Job summary

Côte Brasserie in London is seeking a talented Chef to join our brigade and craft dishes to brasserie standards during service. You’ll thrive in a fast-paced kitchen, take pride in precision, and contribute to a tight-knit, professional team.

We value passion for food, craft, and culinary growth, with an emphasis on consistent quality, teamwork, and a positive, respectful kitchen culture. Competitive hourly pay and tips are offered, with employee meals on shift, family discounts, and access to

Qualifications

  • Previous experience as a line cook/chef in a high-volume or French-inspired kitchen.
  • Ability to stay calm, focused, and efficient under pressure.
  • A genuine passion for food, craft, and culinary growth.
  • Punctuality, professionalism, and a collaborative spirit.

Responsibilities

  • Execute menu items to brasserie standards with speed, accuracy, and finesse.
  • Maintain a clean, organised, and efficient workspace before, during, and after service.
  • Assist with prep, stock rotation, labelling, and kitchen organisation.
  • Uphold strict food safety & hygiene standards.
  • Contribute to a positive, respectful, and team-oriented kitchen culture.

Skills

Line cook experience
French-inspired cuisine
Calm under pressure
Team collaboration
Punctuality

Job description

Côte Brasserie in London is seeking a talented Chef to join our brigade and craft dishes to brasserie standards during service. You’ll thrive in a fast-paced kitchen, take pride in precision, and contribute to a tight-knit, professional team.

We value passion for food, craft, and culinary growth, with an emphasis on consistent quality, teamwork, and a positive, respectful kitchen culture. Competitive hourly pay and tips are offered, with employee meals on shift, family discounts, and access to

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