Sous Chef | Fast-Paced Kitchen, Great Benefits

Rashleigh Arms; Tintagel; Remote; GBP 28,000 - 36,000; Full time

Benefits offered by this job

Quarterly bonus

Discounts on food & drink

Accommodation discount

Training & career development

Pension scheme

Job summary

St Austell Brewery is seeking a versatile Sous Chef to join a fast-paced kitchen team. You will support the Head Chef, lead a talented kitchen team, and ensure each dish is prepared to exact specifications using flexible menu writing processes.

Locally sourced produce and high standards are central to the role, with a focus on efficiency and guest satisfaction. You will be responsible for maintaining hygiene, overseeing stock systems, and contributing to ongoing training and development across

Qualifications

• Experience in a fast-paced kitchen environment.
• Ability to lead a kitchen team under pressure and ensure procedures are followed.
• Adapt menus and specifications through menu writing processes to meet business needs.

Responsibilities

• Support Head Chef in leading the kitchen team and ensuring correct procedures are followed.
• Utilise menu writing flexibility to adapt the offer to business and guest needs.
• Maintain high standards of cleanliness, organisation and safety in the kitchen.

Skills

Team leadership

Stock management

Food preparation

Tools

Stock management systems

Job description

St Austell Brewery is seeking a versatile Sous Chef to join a fast-paced kitchen team. You will support the Head Chef, lead a talented kitchen team, and ensure each dish is prepared to exact specifications using flexible menu writing processes.

Locally sourced produce and high standards are central to the role, with a focus on efficiency and guest satisfaction. You will be responsible for maintaining hygiene, overseeing stock systems, and contributing to ongoing training and development across