Sous Chef

Prezzo Italian

Thurrock

On-site

GBP 12,000 - 21,000

Full time

14 days+

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Benefits offered by this job

Free meals on shift
50% off food for you and your team

Job summary

Prezzo Italian in Thurrock is seeking a Sous Chef to lead and energise a busy Italian kitchen. You will work with the Head Chef to set the pace, maintain elite standards and ensure every plate leaves with pride.

This role rewards leadership in a fast-paced, high-volume service, with benefits like free meals on shift and 50% off food for you and your team. A love for great Italian food and a fun, respectful team culture is essential.

Qualifications

  • Proven Leadership: Solid experience in a similar Sous Chef role within a fast-paced, high-volume kitchen.
  • Operational Edge: You know your way around stock control, waste reduction, and food safety compliance.
  • High Energy: A "can-do" attitude that motivates the team when the tickets are flying.
  • Passion & Personality: A love for great Italian food and a commitment to a fun, respectful team culture.

Responsibilities

  • Lead the kitchen operations in partnership with the Head Chef to set the pace and maintain elite standards.
  • Keep energy high and ensure every plate is sent with pride and precision during busy service.
  • Manage HACCP paperwork and food safety compliance.
  • Coach and develop the next generation of chefs to uphold Prezzo’s standards.

Skills

Leadership
Stock control
Food safety compliance
High energy

Job description

Lead with Heart. Bring the Energy. (Sous Chef)

Up to £14.94 per hour (Depending on location) + Tronc & Perks

Ready to step up and lead an incredible, like-minded kitchen team? At Prezzo, we’re looking for a high-energy Sous Chef who lives for the buzz of a busy service. This is your stage to bring your personality, inspire a team of passionate hospitality people, and have fun while delivering "Hospitality Magic."

Why Join Prezzo Italian?
  • The Big Perks: Free meals on shift, your birthday off, and 50% off food for you and your team.
  • Get Paid Your Way: Access earned wages early via Wagestream.
  • The Extras: Pension, life assurance, wellbeing support, and massive retail rewards.
  • Level Up: Clear paths Chef Accreditation Programme — earn bronze, silver or gold status (and extra pay + prizes)
The Role

You are the heartbeat of the kitchen operations. You’ll partner with the Head Chef to set the pace, maintain elite standards, and keep the energy high. From mastering HACCP paperwork to coaching the next generation of chefs, you’ll ensure every plate is sent with pride and precision.

What You’ll Bring
  • Proven Leadership: Solid experience in a similar Sous Chef role within a fast-paced, high-volume kitchen.
  • Operational Edge: You know your way around stock control, waste reduction, and food safety compliance.
  • High Energy: A "can-do" attitude that motivates the team when the tickets are flying.
  • Passion & Personality: A love for great Italian food and a commitment to a fun, respectful team culture.

Ready to bring the heat to a team that celebrates you?

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