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Sous Chef

AWD CONSULTING GROUP LTD

Chichester

On-site

GBP 30,000 - 40,000

Full time

Today
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Job summary

A renowned culinary establishment in Chichester is searching for a talented Sous Chef to join their award-winning kitchen. The ideal candidate will have exceptional skills in menu development and a strong understanding of British culinary traditions. This role involves supporting the Head Chef, mentoring junior staff, and leading the kitchen when required. The environment is dynamic and focuses heavily on creativity and sustainability. A commitment to innovative dishes is highly valued. Apply with a current CV.

Qualifications

  • Proven experience as a Sous Chef in a high-quality kitchen.
  • Knowledge of current food trends and sustainable produce.
  • Ability to thrive in a fast-paced kitchen environment.

Responsibilities

  • Support Head Chef with kitchen management and operations.
  • Mentor and train junior chefs to ensure smooth kitchen functioning.
  • Lead the kitchen in the absence of the Head Chef.

Skills

Creativity in menu development
Experience in kitchen operations
Understanding of British cuisines
Ability to mentor junior chefs
Job description

Sous Chef - Sous Chef - Sous Chef - Sous Chef - WE WANT WANT U!

Here AWD.Group we are seeking a Sous Chef with OG/Legend Level skills, we have an award winning kitchen focussing heavily on sustainable produce, that seeks someone special.

  • All dishes fresh in-house
  • 45 hour week
  • 2 days off weekly
  • Creative input to menu & dishes
  • Sous Chef with drive - no snow flakes!

As Sous Chef we would prefer someone that has experience and understanding of "Best of British" in all its essence, what's trending - future movements & will to push exciting and innovative dishes.

Understanding all elements of a successful kitchen operation as a powerful Sous chef wizard would be our desired candidate!

You will support Head Chef with his duties, kitchen documentation, training and mentoring junior Chefs, as Sous Chef you will head up kitchen in absences of Head Chef.

For more information contact us or click apply with a current CV.

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