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Mitchells & Butlers plc is seeking a Sous Chef for the Cuckoo at Vintage Inns. You will lead a kitchen section, train and inspire the team, and step in for the Head Chef when needed to ensure smooth operations and exceptional guest experiences.
You will manage food ordering, preparation, and stock control, while upholding health and hygiene standards across the kitchen. Join us to contribute to a warm, branded pub dining experience.
As a Sous Chef at the Cuckoo , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You'll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you? Join us at Vintage Inns, a charming collection of rural pubs. You'll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.