Senior Sous Chef

Lounge Café Bars; Weston-super-Mare; On-site; GBP 25,000 - 35,000; Full time

Job summary

A well-known hospitality group in Weston-super-Mare is searching for a Sous Chef to oversee kitchen shifts and uphold food quality and safety standards. The successful candidate will manage a team, support the Head Chef, and enhance kitchen operations. Applicants should have experience with fresh ingredients and a motivation to improve kitchen standards. This position offers competitive benefits, including overtime pay and opportunities for personal development.

Benefits

Overtime pay

Opportunities for personal development

Qualifications

• Proven experience as a Sous Chef or similar role.
• Strong knowledge of food safety standards.

Responsibilities

• Lead kitchen shifts and ensure high food quality and safety standards.
• Manage your team effectively and support the Head Chef.
• Contribute to excellent kitchen operations.

Skills

Experience in cooking with fresh ingredients

Driven to elevate kitchen standards

Job description

Overview

A well-known hospitality group in Weston-super-Mare is seeking a Sous Chef to lead kitchen shifts and ensure high food quality and safety standards. You will manage your team effectively, support the Head Chef, and actively contribute to excellent kitchen operations.

Responsibilities

• Lead kitchen shifts and ensure high food quality and safety standards.
• Manage your team effectively and support the Head Chef.
• Actively contribute to excellent kitchen operations.

Qualifications

• Experience in cooking with fresh ingredients.
• Driven to elevate kitchen standards.

Benefits

This role includes a range of benefits such as overtime pay and opportunities for personal development.