Production Operative - Meat

Mego Employment; Teignbridge; On-site; GBP 40,000 - 60,000; Full time

Job summary

An organic butchery in Devon is looking for a motivated individual to join their team. The role involves pressing burgers and cutting sausages in a busy environment. Candidates should have a passion for food, good communication skills, and experience in kitchen settings. Working hours are Sunday to Thursday, from 6:30 AM to 2:30 PM, with a competitive salary of £12.65 per hour.

Qualifications

• Experience of working in a busy environment.
• Energetic, self-motivated, and reliable.
• A good communicator.
• Passion for good food and cooking.
• Knowledge and practical experience of working with food safety standards.

Responsibilities

• Press burgers and cut sausages in the ground department of a busy organic butchery.

Skills

Experience of working in a busy environment

Energetic, self-motivated, and reliable

Good communicator

Passion for good food and cooking

Knowledge of food safety standards

Job description

Overview

We are recruiting for an immediately available role with an organic butchery based in Buckfastleigh, Devon. The role involves working in a busy butchery in the ground department, pressing burgers and cutting sausages.

Responsibilities

• Press burgers and cut sausages in the ground department of a busy organic butchery.

Qualifications

• Experience of working in a busy environment.
• Energetic, self-motivated, and reliable.
• A good communicator.
• Passion for good food and cooking.
• Knowledge and practical experience of working with food safety standards.

Details

• Location: Buckfastleigh
• Working Days: Sunday to Thursday
• Salary: £12.65
• Hours: AM Shift 6:30am – 2:30pm

Apply now to embark on a fulfilling career with Riverford Organic Farmers.