Pastry Chef De Partie

Ottolenghi Hampstead; City Of London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A well-known culinary establishment in the heart of Hampstead is seeking a talented Pastry Chef de Partie to join its dynamic kitchen. You will prepare and present various pastries, work alongside the Head Pastry Chef on menu development, and manage your section with precision. If you are passionate about pastry and looking for career growth, this is an exciting opportunity for you! Comprehensive health benefits and career development opportunities are included.

Benefits

Comprehensive Health Benefits

Career Development Opportunities

English Language Training

Enhanced Parental Pay

Refer a Friend

Discounts Across the Ottolenghi Group

Wellness & Support

Qualifications

• Passionate about pastry and baking with strong attention to detail.
• Experience in a similar role ideally in high-quality pastry kitchen.
• Knowledgeable about food safety and hygiene standards.

Responsibilities

• Prepare, bake, and present a variety of pastries and desserts.
• Work closely with the Head Pastry Chef on recipes.
• Manage your section efficiently and maintain workspace cleanliness.

Skills

Attention to detail

Collaboration

Creativity

Job description

Ottolenghi is well-known for its loyal following and a reputation for offering exceptional Middle‑Eastern and Mediterranean cuisine. Our beautiful venue in the heart of Hampstead is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team. This is a fantastic opportunity to take ownership of your section in a dynamic kitchen, contribute to menu development, and help deliver the Ottolenghi experience.

As a Pastry Chef de Partie at Ottolenghi Hampstead, you will:

• Prepare, bake, and present a variety of pastries, desserts, and baked goods to the highest standards
• Work closely with the Head Pastry Chef to develop and refine recipes, ensuring consistency and creativity in our pastry offerings
• Manage your section efficiently, maintaining a well‑organised and clean workspace
• Ensure all pastries and desserts meet our quality and presentation standards before leaving the kitchen
• Assist in stock control, ordering, and minimizing food waste
• Support and mentor junior pastry chefs and kitchen staff
• Maintain excellent food safety and hygiene practices at all times

The ideal Pastry Chef de Partie will be:

• Passionate about pastry and baking, with a strong attention to detail and creativity
• A dedicated team player who thrives in a collaborative kitchen environment
• Experienced in a similar role, ideally in a high-quality, fast‑paced pastry kitchen
• Confident in managing their section, ensuring precision and consistency
• Knowledgeable about food safety and hygiene standards, maintaining the highest levels of cleanliness

What's in it for you?

• Comprehensive Health Benefits: A full benefits package to support your well‑being.
• Staff Meals: Enjoy delicious meals during your shift, made with the same care as everything we serve our guests.
• Career Development Opportunities: Enjoy tailored training and internal progression to help you develop your skills and advance your career.
• English Language Training: Language courses at Basic, Intermediate, and Business levels to support your personal and professional growth.
• Enhanced Parental Pay: After two years of service, you’ll benefit from enhanced Maternity, Adoption, Surrogacy, or Primary Care Giver Pay, as well as Paternity Pay.
• Special Birthday Treat: A little something special to celebrate your day.
• Refer a Friend: Earn £500 for each successful referral.
• Exclusive Workshops & Demos: Monthly cooking demonstrations and food, wine, and cocktail workshops in the Ottolenghi Test Kitchen to expand your culinary knowledge.
• Discounts Across the Ottolenghi Group: Generous discounts on food, drinks, and products across our restaurants and shops.
• Wellness & Support: Access to wellness programs, mental health support, and a caring environment where we take care of our team.

If you’re a passionate and skilled pastry chef looking for an exciting opportunity to grow within a renowned kitchen, we’d love to hear from you!