Opening Shift Leader — Coffee Shop & Team Coach

Bob & Berts

Portrush

On-site

GBP 12,000 - 18,000

Full time

3 days ago
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Benefits offered by this job

Staff card 50% on shift
Unlimited free hot drinks
Birthday cake on your birthday
Enhanced family-friendly policies
Length of service recognition
Opportunities to grow your career

Job summary

Bob & Berts Portrush is seeking a dependable Keyholder to join our team as the trusted manager on duty for early mornings and weekends. You will open and close the coffee shop, manage security protocols, handle cash, and lead staff to deliver exceptional service and top-quality products.

Key responsibilities include supervising baristas, managing till procedures, supporting team training, and ensuring safety and sanitation standards are met. Right to work in the UK is required.

Qualifications

  • 1-2+ years of experience as a barista or in a retail leadership role.
  • Extremely trustworthy and punctual; able to work independently, especially when opening or closing.
  • Flexible schedule including early mornings, weekends, and holidays.
  • Proficiency with POS systems and basic math for cash management.
  • Strong communication skills and the ability to motivate a team in a fast-paced environment.
  • Ability to stand for long periods and lift up to 25-40 lbs.

Responsibilities

  • Open and close the coffee shop safely, including alarms, tills, and espresso machines.
  • Lead and supervise baristas and floor staff during shifts to maintain cleanliness and service quality.
  • Handle cash management and deposits with accuracy and security.
  • Serve as the first point of contact for customer issues and resolve them professionally.
  • Ensure high-quality coffee, pastries, and cafe stock while overseeing merchandising.

Skills

POS proficiency
Leadership
Reliability
Flexible schedule
Cash handling
Right to work in UK

Tools

Point-of-Sale systems

Job description

Bob & Berts Portrush is seeking a dependable Keyholder to join our team as the trusted manager on duty for early mornings and weekends. You will open and close the coffee shop, manage security protocols, handle cash, and lead staff to deliver exceptional service and top-quality products.

Key responsibilities include supervising baristas, managing till procedures, supporting team training, and ensuring safety and sanitation standards are met. Right to work in the UK is required.

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