Luxury Restaurant Operations Leader (BOH/FOH)

Grantley Hall Group Limited; Ripon; Hybrid; GBP 31,000 - 37,000; Full time

Benefits offered by this job

31 days holiday

Free parking

Complimentary meals when on duty

Discounted live-in accommodation

Job summary

Grantley Hall Group Limited is seeking a hands-on supervisor to lead BOH operations within its luxury North Yorkshire hotel. You will coordinate kitchen and back-of-house teams, manage staff performance, and uphold strict hygiene standards to ensure seamless service.

In this role you will oversee inventory, maintain equipment, implement SOPs, and support logistics and waste management. A fast-paced environment requires attention to detail and strong leadership to maintain exceptional guest

Qualifications

• Previous experience in a similar supervisory role within the hospitality industry.
• Strong organisational and leadership skills to manage and motivate a team.
• Ability to work efficiently in a fast paced, high pressure environment.
• Strong attention to detail and commitment to hygiene and safety standards.
• Effective communication to liaise with BOH and FOH teams.

Responsibilities

• Supervise and coordinate BOH operations, ensuring smooth collaboration with the front of house team.
• Oversee BOH staff, supporting recruitment, training and performance management.
• Maintain inventory levels, ensuring stock control, ordering and proper storage of equipment and supplies.
• Ensure all equipment and kitchen areas are maintained to health & safety and hygiene standards.
• Implement SOPs for cleaning and organisation, ensuring efficiency and consistency.
• Monitor and enforce adherence to quality expectations, safety regulations and cleanliness protocols.
• Assist with logistics, deliveries and waste management to ensure an efficient operation.
• Support the setup and breakdown of service areas, ensuring readiness for smooth F&B operations.
• Conduct regular training to ensure the team is aligned with best practices and company standards.
• Respond proactively to challenges, assisting in problem solving and maintaining a positive working environment.

Skills

Supervisory experience

Organisational skills

Leadership

Communication

Customer service

Job description

Grantley Hall Group Limited is seeking a hands-on supervisor to lead BOH operations within its luxury North Yorkshire hotel. You will coordinate kitchen and back-of-house teams, manage staff performance, and uphold strict hygiene standards to ensure seamless service.

In this role you will oversee inventory, maintain equipment, implement SOPs, and support logistics and waste management. A fast-paced environment requires attention to detail and strong leadership to maintain exceptional guest