Logistics & Warehouse Coordinator - Fresh Produce

Tailor Made Resources; London; On-site; GBP 26,000 - 31,000; Full time

Job summary

A leading fresh produce supplier in the UK is seeking a Logistics & Warehouse Coordinator. In this role, you will coordinate deliveries, manage stock data, and ensure timely transport. Ideal candidates will have experience in the Fresh Produce or FMCG sector and strong IT and numeracy skills. This position offers a salary up to £31k, depending on experience.

Qualifications

• Experience in Fresh Produce or FMCG sector.
• Logistics and warehouse management experience required.
• Strong IT and numeracy skills essential.

Responsibilities

• Coordinate direct deliveries and stock data management.
• Review and sign-off logistics invoices.
• Book transport to meet deadlines.

Skills

Logistics coordination

Stock control

Food/FMCG sector knowledge

IT skills

Numeracy skills

Job description

Overview

Our Client is passionate about Fresh Produce and successfully supply a high standard of product to the UK retailers. We currently offer an excellent opportunity for a Logistics & Warehouse Coordinator to join the business at an exciting time of growth.

Responsibilities

• Coordinate direct deliveries
• Management of arrival and stock data
• The review & sign-off of transport/logistics invoices
• Book & monitor transport to ensure planned deadlines are met
• Ensure any changes to schedules are reported & relevant amendments are made to forecasting, costings, stock levels, etc.
• Working closely with a wide range of contacts to include internal departments, clearing agents, third-party packers, and hauliers

Qualifications

• Fresh Produce / Food / FMCG sector exposure
• Experience across logistics / Warehouse / stock control / import & export
• Confident ability to work with and organise hauliers, clearing agents, 3rd party packers
• Excellent IT & Numeracy skills, the ability to use systems, spreadsheets, and multitask is key

Details

• Location: Kent
• Salary: up to 31k - dependent on experience
• Working 5 days per week, Tuesday to Saturday or Sunday to Thursday