Lead Sous Chef — Path to GM/HC & Growth

Loungers plc

Sheet

On-site

GBP 32,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Overtime pay
Bonus scheme
Free meal on shift
Employee discount
Career development
Early pay access

Job summary

Loungers plc is seeking a Sous Chef for our busy Clavio Lounge kitchen. You will lead kitchen shifts, support the Head Chef and guide the team to deliver high-quality dishes every service.

As part of a growing hospitality brand across England and Wales, you’ll develop your skills through in-house training and progression programmes, with overtime and a strong bonus scheme. A 48-hour contract is offered, with flexible options.

Qualifications

  • Fresh ingredients, clean specs, and consistent plating.
  • Reliable, punctual, and fully committed.
  • Leads by example and maintains high standards.
  • Owns shifts in Head Chef's absence.
  • Coaches and develops team members.
  • Experience as Sous Chef, Junior Sous Chef, or Chef de Partie.

Responsibilities

  • Lead kitchen shifts with confidence and keep service on spec.
  • Support Head Chef and ensure kitchen delivers strong results.
  • Set tone for high standards on the pass.
  • Own prep routines, stock control, waste and handovers.
  • Coach and support the team to improve.

Skills

Passionate cook
Reliability
Leadership
Shift ownership
Team coaching
Sous chef experience

Job description

Loungers plc is seeking a Sous Chef for our busy Clavio Lounge kitchen. You will lead kitchen shifts, support the Head Chef and guide the team to deliver high-quality dishes every service.

As part of a growing hospitality brand across England and Wales, you’ll develop your skills through in-house training and progression programmes, with overtime and a strong bonus scheme. A 48-hour contract is offered, with flexible options.

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