Kitchen Prep & Service Support

Parkdean Resorts; Scarborough; On-site; GBP 18,000 - 23,000; Full time

Benefits offered by this job

Employee assistance programme

50% staff discount

25% friends & family discount

30% team member discount

Discounts on brands (Hello Fresh, gyms

Job summary

Parkdean Resorts is seeking a Kitchen Assistant to support our busy culinary team across our UK parks. You will help prep ingredients, keep the kitchen clean, and assist chefs to deliver high-quality dishes efficiently.

Ideal candidates show enthusiasm, teamwork, and flexibility to work evenings, weekends, and holidays, with Food Hygiene Level 2 or willingness to train. Join us and grow with a leading holiday park operator.

Qualifications

• Thrives in a fast-paced, high-pressure kitchen.
• Good manual dexterity and basic food preparation skills.
• Positive, energetic approach and commitment to great service.
• Strong communication and team spirit.
• Flexibility to work evenings, weekends and bank holidays.
• Food Hygiene Level 2 or willingness to train with Parkdean Resorts.

Responsibilities

• Washing, peeling, and preparing ingredients for service.
• Receiving deliveries, checking stock for quality and expiry dates, and storing items correctly.
• Rotating stock to maintain freshness and support waste reduction.
• Keeping the kitchen clean and hygienic, including appliances, ovens, work surfaces, and dishes.
• Supporting basic food preparation tasks as directed by senior chefs.
• Communicating clearly with colleagues to ensure smooth and efficient service.
• Reporting any suspected weaknesses or breaches in the company's information systems.
• Upholding safeguarding, health & safety, and hygiene responsibilities to protect guests and colleagues.

Skills

Fast-paced environment

Team player

Manual dexterity

Strong communication

Flexible shifts

Food Hygiene Level 2

Job description

Parkdean Resorts is seeking a Kitchen Assistant to support our busy culinary team across our UK parks. You will help prep ingredients, keep the kitchen clean, and assist chefs to deliver high-quality dishes efficiently.

Ideal candidates show enthusiasm, teamwork, and flexibility to work evenings, weekends, and holidays, with Food Hygiene Level 2 or willingness to train. Join us and grow with a leading holiday park operator.