In-Room Dining Team Leader: Master Guest Experience

Mandarin Oriental Group

Greater London

On-site

GBP 28,000 - 40,000

Full time

5 days ago
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Benefits offered by this job

Learning & Development
MOstay
Health & Colleague Wellness
Retirement Plans
Employee Discounts

Job summary

Mandarin Oriental Hyde Park, London is seeking an In Room Dining Supervisor to lead service for guests in a luxury setting. The role requires delivering exemplary F&B experiences, upholding LQA and Forbes standards, and maintaining detailed reservations and inventory records.

The successful candidate will demonstrate excellent communication, high-quality customer service, multitasking, and strong teamwork. Employment involves rotating shifts and 39 hours per week within a premier luxury hotel.

Qualifications

  • Excellent communication skills and a focus on high-quality customer service.
  • Strong multitasking abilities and the capacity to work well in a team under pressure.

Responsibilities

  • Taking Food & Beverage orders via the phone from guests, adhering to the LQA and Forbes standards at all times.
  • Providing efficient Food & Beverage service, ensuring guest and resident satisfaction is achieved throughout their experience.
  • Updating the internal system accordingly, ensuring attention to detail and management of inventory.
  • Demonstrating full knowledge of the In Room Dining menu and beverage list to make recommendations and respond to guest requests.
  • Leading by example to train and manage the team.

Skills

Communication skills
Customer service
Teamwork
Multitasking

Job description

Mandarin Oriental Hyde Park, London is seeking an In Room Dining Supervisor to lead service for guests in a luxury setting. The role requires delivering exemplary F&B experiences, upholding LQA and Forbes standards, and maintaining detailed reservations and inventory records.

The successful candidate will demonstrate excellent communication, high-quality customer service, multitasking, and strong teamwork. Employment involves rotating shifts and 39 hours per week within a premier luxury hotel.

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