Head Culinary Development Chef (Hiring Immediately)

JR United Kingdom; Basildon; On-site; GBP 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a dynamic Senior Sous Chef to lead a vibrant kitchen team. This role offers a unique opportunity to inspire culinary excellence while fostering a positive and inclusive environment. You'll be at the forefront of delivering exceptional dining experiences, ensuring high standards of food safety and quality, and driving team performance. With a focus on personal and professional growth, this position allows you to make a significant impact in a fast-paced setting. Join a company that values individuality and offers exciting perks, including a bonus scheme and industry-leading family-friendly policies.

Benefits

Bonus scheme up to £3,000

Access to earnings before payday

Share of tips

Free food on shift

50% off food outside work

Family-friendly policies

Dry-cleaned chef whites

Wagamama parties and VIP events

Recognition as a 'Wok Star'

Pension scheme and holiday benefits

Qualifications

• Experience as a Head Chef or Senior Sous Chef in a fast-paced kitchen.
• Strong communication and leadership skills.

Responsibilities

• Lead and inspire the kitchen team to deliver high-quality dishes.
• Maintain food safety and health standards while driving performance.

Skills

Team Leadership

Communication Skills

Food Safety Standards

Financial Performance Understanding

Problem-Solving Skills

Job description

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Head Culinary Development Chef (Hiring Immediately), Basildon

Client: wagamama

Location: Basildon, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 3

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are looking for a Senior Sous Chef to join our team and contribute to nourishing both body and soul.

The Role:

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support in coaching and developing your team to reach their potential while driving restaurant performance and delivering excellent results.

What We Look For:

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
• Strong communication skills with a caring and considerate approach.
• Proven ability to maintain high standards for food, health, and safety.
• Understanding of financial performance, including gross profit, stock control, and labor costs.
• Ability to build a coaching culture and foster personal and professional growth within the team.
• Problem-solving skills with the ability to make quick decisions.

What’s In It For You:

• Bonus scheme – up to £3,000 annually.
• Access up to 30% of earnings before payday with Wagestream.
• Share of tips (tips vary by restaurant; tips are guest discretionary and not guaranteed).
• Free food on shift, plus 50% off outside work.
• Industry-leading family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents.
• Opportunity to try new menus first.
• Dry-cleaned chef whites provided every shift.
• Wagamama parties and VIP guest events.
• Recognition as a nationwide 'Wok Star'.

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.