Head Culinary Coach (Hiring Immediately)

JR United Kingdom; Brighton; On-site; GBP 30,000 - 40,000; Full time

Job summary

An exciting opportunity awaits as a Senior Sous Chef at a renowned restaurant chain. This role emphasizes leadership and fostering a supportive environment while maintaining high standards of food safety and guest experience. Join a vibrant team dedicated to personal and professional growth, where you can inspire others and drive performance in a fast-paced kitchen. Enjoy a range of perks including a bonus scheme, discounts, and industry-leading family-friendly policies. If you are passionate about culinary excellence and team development, this is the perfect role for you.

Benefits

Bonus scheme – up to £3,000 annually

Access up to 30% of earnings before payday

Tips share

Free shift meals

50% discount outside work

Industry-leading family-friendly policies

First access to new menus

Chef whites provided

Wagamama parties and VIP events

National recognition program as a wok star

Qualifications

• Experience leading a kitchen team in a fast-paced environment.
• Dedication to maintaining high food safety and health standards.

Responsibilities

• Inspire and lead the kitchen team to deliver exceptional results.
• Support team development and drive restaurant performance.

Skills

Leadership

Food Safety

Financial Management

Problem-Solving

Communication

Job description

The provided job description contains valuable information but requires better formatting, clarity, and focus. Here is a refined version:

Head Culinary Coach (Hiring Immediately), Brighton

Client: Wagamama

Location: Brighton, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 2

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Senior Sous Chef | Glasgow Central Area | Full Time

At Wagamama, we celebrate individuality and personality over perfection. With over 165 restaurants, we are looking for a Senior Sous Chef to join us on our journey to nourish both body and soul.

The Role

As a Senior Sous Chef, you will be an inspiring leader, fostering a positive environment for your team and guests. You will support ongoing coaching and development of your team, drive restaurant performance, and deliver exceptional results.

What You Bring

• A focus on creating a caring, supportive environment and nurturing talent.
• Dedication to delivering an excellent guest experience with high standards.
• Experience in maintaining food safety, health standards, and understanding financial metrics like gross profit, stock control, and labor costs.
• A commitment to building a coaching culture and fostering personal and professional growth.
• Strong problem-solving skills and the ability to make quick decisions.

What We Look For

• Experience leading a kitchen team, driving performance in a fast-paced environment.
• Excellent communication skills with a caring approach.
• Proven experience in food safety and financial management.
• Ability to manage labor costs and adapt to changing demands.
• Leadership qualities that inspire and engage teams.
• A commitment to inclusivity and respect.

What’s In It for You

• Bonus scheme – up to £3,000 annually
• Access up to 30% of earnings before payday with Wagestream
• Tips share
• Free shift meals from our menu + 50% discount outside work
• Industry-leading family-friendly policies
• First access to new menus
• Chef whites provided
• Wagamama parties and VIP events
• National recognition program as a wok star

Additional benefits include pension scheme, holiday, training, cycle to work, discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for our teams; amounts vary by restaurant and are at guest discretion. Tips are not considered wages and are not guaranteed.