Head Chef | Lead a High-Impact Pub Kitchen

Marston's PLC; East Midlands; On-site; GBP 36,000 - 48,000; Full time

Benefits offered by this job

Performance related bonus

30% off at all pubs/restaurants/hotels

Flexible and part-time hours available

Career progression via DNA training

Job summary

Marston's PLC is seeking a Head Chef to lead our kitchen team across our pubs. You will raise the bar, set standards, and drive memorable guest experiences while growing and developing a motivated kitchen staff.

You'll progress through our internal career pathways, with access to app-based training and a broad benefits package. Marston's values people-led growth and offers flexible hours to suit family or study commitments.

Qualifications

• Experience in a Kitchen Manager/Head Chef role or ready to step up from Sous/Second Chef.
• Proven ability to lead and develop a kitchen team.
• Strong focus on food safety and hygiene standards.

Responsibilities

• Ensure all food and hygiene standards are consistently met
• Have a positive attitude and the ability to create a buzz in your kitchen
• Achieve the highest standards, ensuring the business is safe and that food quality and speed of service targets are met
• Maintain clear communication with your kitchen and wider pub team
• Take pride in the meals that you and your team produce

Skills

Team leadership

Communication

Food safety

Job description

Marston's PLC is seeking a Head Chef to lead our kitchen team across our pubs. You will raise the bar, set standards, and drive memorable guest experiences while growing and developing a motivated kitchen staff.

You'll progress through our internal career pathways, with access to app-based training and a broad benefits package. Marston's values people-led growth and offers flexible hours to suit family or study commitments.