Head Chef: Lead a buzzing kitchen | Flexible hours & growth

Orchard (92133); Amesbury; On-site; GBP 32,000 - 52,000; Full time

Benefits offered by this job

Performance bonus

30% off at all pubs/restaurants/hotels

Flexible and part-time hours

Marston’s Cheers Reward & Recognition

Health Screening Discounts

Long Service Awards

Gym Discounts

24-hour GP helpline

Mortgage Advice and support

DNA app-based training access

Licensed Trade Charity support

Job summary

Marston’s pubs are seeking a Head Chef to lead and develop the kitchen team, setting high standards across the operation. You’ll be part of the pub management team and play a key role in delivering memorable guest experiences.

You’ll foster growth, maintain strong hygiene and food safety, and drive performance across a network of pubs, coordinating with broader operations to ensure consistent quality and service.

Qualifications

• Experience in a similar Kitchen Manager/ Head Chef role or readiness to step up from Sous/ Second Chef position.

Responsibilities

• Ensure all food and hygiene standards are consistently met
• Have a positive attitude and the ability to create a buzz in your kitchen
• Achieve the highest standards, ensuring the business is safe and that food quality and speed of service targets are met
• Maintain clear communication with your kitchen and wider pub team
• Take pride in the meals that you and your team produce

Job description

Marston’s pubs are seeking a Head Chef to lead and develop the kitchen team, setting high standards across the operation. You’ll be part of the pub management team and play a key role in delivering memorable guest experiences.

You’ll foster growth, maintain strong hygiene and food safety, and drive performance across a network of pubs, coordinating with broader operations to ensure consistent quality and service.