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An established industry player is seeking a Front of House Manager to lead their team in creating memorable dining experiences. This role emphasizes the importance of individuality and diversity, fostering a positive environment for both guests and staff. The successful candidate will manage shift planning, support team development, and ensure financial performance is met. With a focus on coaching and leadership, this position offers a vibrant workplace culture and numerous benefits, including flexible hours and a generous bonus opportunity. If you're passionate about hospitality and team development, this is the perfect opportunity for you.
Client: wagamama
Location: Swindon, Wiltshire, United Kingdom
Job Category: Other
EU work permit required: Yes
Job Views: 3
Posted: 08.05.2025
Expiry Date: 22.06.2025
Front of House Manager | Location: York Designer Outlet | Full Time
Please note that this role is based at Wagamama York Designer Outlet (Unit 201-202 St Nicholas Ave, York YO19 4TA).
At Wagamama, we celebrate diversity and individuality. With over 165 restaurants across the UK and Ireland, we focus on personality over perfection—our philosophy is 'be you, be Wagamama'. We are seeking a Front of House Manager to lead our team and ensure an exceptional experience for our guests and staff.
As a Front of House Manager, you will be a passionate leader dedicated to creating a positive environment for guests and team members. You will support ongoing coaching and development, drive restaurant performance, and deliver outstanding results.
Additional benefits include pension schemes, holiday entitlement, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.
Wagamama is a Disability Confident employer. This role is based at an airport; successful applicants will need to apply for an airport pass (paid for by Wagamama), provide five years of continuous references, and complete a DBS check. If a pass cannot be obtained, alternative roles in nearby non-airport locations will be considered.
*All tips go directly to the team. Tips vary by restaurant and are left at guests' discretion; they are not considered wages and are not guaranteed.