F&B Supervisor: Lead Service & Team in Hospitality

Blue Arrow; Ashford; On-site; GBP 24,000 - 32,000; Part time

Job summary

Blue Arrow is currently recruiting for a Temporary F&B Supervisor to lead a busy restaurant, bar and catering operation and deliver exceptional customer service. You will supervise staff, assist with training, and help ensure smooth service while maintaining high standards.

This role offers valuable supervisory experience with a well-established hospitality employer. This position suits an experienced hospitality professional looking to further develop leadership skills in a fast-paced

Qualifications

• Experience in hospitality supervisory roles.
• Strong customer service skills.
• Ability to lead and develop a team.

Responsibilities

• Supervising and supporting the F&B team during service
• Ensuring excellent customer service and guest satisfaction
• Assisting with staff training and team development
• Supporting stock control and operational procedures
• Maintaining high standards of cleanliness, presentation, and compliance
• Handling guest queries and resolving issues professionally

Skills

Supervisory experience

Leadership

Staff training

Customer service

Operational efficiency

Job description

Blue Arrow is currently recruiting for a Temporary F&B Supervisor to lead a busy restaurant, bar and catering operation and deliver exceptional customer service. You will supervise staff, assist with training, and help ensure smooth service while maintaining high standards.

This role offers valuable supervisory experience with a well-established hospitality employer. This position suits an experienced hospitality professional looking to further develop leadership skills in a fast-paced