Duty Manager

Prezzo - Rugby; Rugby; On-site; GBP 17,000 - 19,000; Full time

Benefits offered by this job

Free meals on shift

Birthday off

50% off food for you and your crew

Wellbeing support

GP helpline

Exclusive hospitality rewards

Job summary

Prezzo - Rugby is seeking a Duty Manager to bridge floor and management, opening/closing, and leading the team during shifts. You will model hospitality, handle cashing up, and ensure compliance while staying front-and-centre as a role model for the team.

You bring hospitality experience, leadership energy, and a growth mindset to help grow into Assistant Manager and beyond, with perks like meals on shift and food discounts.

Qualifications

• Solid hospitality experience as a server or supervisor.
• Ability to lead a team through busy services.
• Reliable, positive, and passionate about guest experience.

Responsibilities

• Open and close the restaurant as keyholder.
• Lead the team when the GM is away during shifts.
• Ensure guests experience our hospitality magic and manage cashing up.

Skills

Hospitality experience

Natural leader

Great energy

Growth mindset

Job description

Step Up. Lead the Shift. (Duty Manager)

£12.99per hour (£13.50 when you work as Manager on Shift) & Perks

Ready to bridge the gap between the floor and management? At Prezzo, we’re looking for a high-energy Duty Manager to take the next step. This is your chance to bring your personality to leadership, learn the business, and work with an incredible, like-minded team where having fun is part of the job.

Why Join Prezzo Italian?

• The Rewards:Earn a higher rate when leading shifts.
• Big Perks:Free meals on shift, your birthday off, and 50% off food for you and your crew.
• Fast-Track Your Career:Structured training to get you ready for Assistant Manager and beyond.
• The Extras:Wellbeing support, GP helpline, and exclusive hospitality rewards.

The Role

You are the heartbeat of the shift. As a keyholder, you’ll open and close the restaurant, lead the team when the GM is away, and ensure every guest experiences our "Hospitality Magic." You’ll master the "behind-the-scenes" stuff—like cashing up and compliance—while staying front-and-centre as a role model for the team.

What You’ll Bring:

• Hospitality Pro:You’ve got solid experience as a server or supervisor and you’re ready for more.
• Natural Leader:You’ve got the confidence to lead a team through a buzzing, busy service.
• Great Energy:You’re reliable, positive, and passionate about making people smile.
• Growth Mindset:You’re eager to learn the operational side of a successful restaurant.