Culinary Team Lead (Hiring Immediately)

JR United Kingdom; Basildon; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a passionate Sous Chef to lead their culinary team in a vibrant environment. This role involves ensuring high food quality, managing kitchen operations, and fostering a positive atmosphere for both guests and staff. With flexible hours and a variety of benefits, including a generous bonus opportunity and discounts, this position offers a fantastic chance to grow within a dynamic team. Join a forward-thinking company that values individuality and celebrates team success, all while enjoying delicious food and a supportive work culture.

Benefits

Weekly pay and share of tips

Access to earnings before payday

£1000 annual bonus opportunity

Flexible hours

Free food on shift

50% off for friends and family

Family-friendly policy

Uniform provided

Opportunity to try new menus

Recognition program

Qualifications

• Expert in food quality and standards with leadership skills.
• Experience in managing kitchen operations and planning shifts.

Responsibilities

• Lead and inspire the culinary team to maintain high standards.
• Support food safety and financial aspects in kitchen operations.

Skills

Team Management

Food Quality Standards

Kitchen Operations

Food Safety Standards

Financial Management

Job description

Social network you want to login/join with:

Culinary Team Lead (Hiring Immediately), Basildon

Client:

wagamama

Location:

Basildon, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Sous Chef | Full-time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Sous Chef to join our team and contribute to nourishing both body and soul.

The role |

As a Sous Chef, you will be a leader passionate about creating a positive environment for guests and team members. You should be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

If you...

• Are passionate about supporting and developing your team to maintain high standards
• Have experience managing kitchen operations, planning shifts, and working with the team on the go
• Support food safety, health, and safety standards, and understand financial aspects like gross profit, stock control, and labor costs
• Loved to celebrate team successes and understand individual motivations

We’d love to hear from you

What’s in it for you |

• Weekly pay and share of tips
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours to support your side activities
• Free food on shift and 50% off outside work for friends and family
• Industry-leading family-friendly policy with 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proud to be part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are discretionary, not guaranteed wages.