Commis Chef — Fast-Paced Kitchen with Training & Growth

Aimbridge; North East; Hybrid; GBP 18,000 - 23,000; Full time

Benefits offered by this job

Hotel staff discounts portfolio wide

Staff meals on duty

24/7 employee assistance programme

Career and lifestyle breaks

Uncapped incentives

Job summary

Aimbridge Hospitality is seeking a Commis Chef to join our busy hotel kitchen. You will work with a team to prepare and cook a range of dishes to menu specifications, supporting senior chefs with prep and presentation while upholding high standards of quality and hygiene.

You will thrive in a fast-paced environment, embracing flexibility to cover evenings and weekends and dedication to delivering an exceptional guest experience in line with our brand standards.

Qualifications

• Proven commis chef experience in hotel or restaurant with solid cooking techniques.
• Ability to work in a fast-paced kitchen and take direction.
• Commitment to cleanliness and food safety standards.

Responsibilities

• Prepare and cook dishes to menu specifications as part of a kitchen team.
• Assist senior chefs with food prep and plating to high quality.
• Maintain cleanliness and adhere to food safety regulations.

Skills

Commis Chef

Team player

Food preparation

Job description

Aimbridge Hospitality is seeking a Commis Chef to join our busy hotel kitchen. You will work with a team to prepare and cook a range of dishes to menu specifications, supporting senior chefs with prep and presentation while upholding high standards of quality and hygiene.

You will thrive in a fast-paced environment, embracing flexibility to cover evenings and weekends and dedication to delivering an exceptional guest experience in line with our brand standards.