Commis Chef – Fast-Paced Hotel Kitchen

Fairmont Hotels & Resorts; Wolverhampton; On-site; GBP 20,000 - 25,000; Part time

Job summary

A prestigious hospitality team in Wolverhampton is looking for a talented Commis Chef to join their kitchen brigade. The role requires a passion for delivering high standards in food preparation and service. You will work closely with the kitchen team to provide an exceptional dining experience while adhering to food safety practices. Flexibility in shifts is essential as the establishment operates 7 days a week. Competitive salary along with a zero-hour contract is offered, making it an ideal opportunity for those seeking a dynamic kitchen environment.

Qualifications

• Minimum 1 year of proven experience in a similar role.
• Genuine passion for food and high standards of production.
• Ability to work well under pressure and meet tight deadlines.

Responsibilities

• Prepare and service food according to agreed standards.
• Maintain food safety and cost control on food items.
• Check goods delivered for quality and quantity.

Skills

Food Safety Practices

Communication

Multi-tasking

Education

Commercial Cookery Cert IV or international equivalent

Job description

A prestigious hospitality team in Wolverhampton is looking for a talented Commis Chef to join their kitchen brigade. The role requires a passion for delivering high standards in food preparation and service. You will work closely with the kitchen team to provide an exceptional dining experience while adhering to food safety practices. Flexibility in shifts is essential as the establishment operates 7 days a week. Competitive salary along with a zero-hour contract is offered, making it an ideal opportunity for those seeking a dynamic kitchen environment.