Commis Chef

Aloft Aberdeen TECA- Kitchen; Aberdeen City; On-site; GBP 40,000 - 60,000; Full time

Job summary

A vibrant hotel is seeking a passionate Commis Chef to join their dynamic kitchen team. You will assist in preparing dishes, maintain a clean workspace, and gain valuable cooking experience. Ideal candidates will have a keen interest in cooking, attention to detail, and the ability to thrive in a fast-paced environment. The hotel offers benefits like discounted rates, flexible working arrangements, and a supportive team culture. Join us in making every guest experience memorable.

Benefits

Discounted hotel room rates

Additional day's holiday for birthday

Enhanced maternity leave

Course Sponsorship

30% F&B discount

Refer a Friend scheme

Flexible working arrangements

Life Insurance

Employee Assistance Programme

Social and wellness events

Free meals on duty

Qualifications

• Genuine interest in cooking and enthusiasm for learning.
• Some previous kitchen experience is a plus.
• Understanding of basic food prep techniques.
• Strong attention to detail for cleanliness and food safety.
• Team-oriented mindset supporting colleagues.

Responsibilities

• Assist in preparing ingredients for various dishes.
• Work alongside senior chefs refining cooking techniques.
• Maintain a clean, organized workstation following hygiene standards.
• Help with kitchen inventory and monitor stock levels.
• Take on basic cooking tasks including making sauces and frying.
• Participate in cleaning duties to keep equipment spotless.

Skills

Cooking techniques

Teamwork

Attention to detail

Food safety standards

Job description

JOIN US

At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey...

OUR HOTEL

Join the team at Aloft Aberdeen TECA, where innovation meets style! Just a short hop from Aberdeen Airport and P&J Live at TECA, we’re known for our vibrant spaces, cutting‑edge technology, and energetic vibe. As part of our team, you’ll thrive in an environment that blends creativity with fun. Whether it's hosting in our lively W XYZ Bar, sparking fresh ideas in sleek meeting spaces, or making guests feel at home in our signature Loft Rooms, you’ll be part of a hotel that’s always ahead of the curve. Plus, we’re pet‑friendly! Ready to work in a place that’s as dynamic as you are?

OUR BENEFITS

• Discounted hotel room rates for you and your friends & family
• An additional day's holiday for your birthday
• Enhanced Maternity, adoption & shared parental leave
• Course Sponsorship
• 30% F&B discount at RBH hotels
• Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
• Flexible working arrangements
• Wagestream – choose how and when you get paid
• Life Insurance
• Employee Assistance Programme
• Social and wellness events and activities all year round
• Free meals on duty saving you over £1000 per year

And much much more!

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL

What you'll be doing:

• Assist in preparing ingredients for various dishes, from chopping and slicing to marinating and portioning, to ensure each station runs smoothly.
• Work alongside senior chefs in all sections, gaining hands‑on experience and refining essential cooking techniques.
• Maintain a clean, organised workstation, following hygiene and food safety standards rigorously.
• Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.
• Take on basic cooking tasks, including making sauces, grilling, frying, and assisting with plating.
• Participate in regular cleaning duties to ensure all equipment and surfaces are kept spotless.
• Quickly learn and adapt to kitchen procedures, contributing effectively to a well‑organised team.

WHAT WE NEED FROM YOU

• Genuine interest in cooking and enthusiasm for learning in a professional kitchen.
• Some previous kitchen experience is a plus, but a willingness to work hard and learn is essential.
• Understanding of basic food prep techniques and a commitment to improving your skills.
• Strong attention to detail, especially regarding cleanliness and food safety.
• Team‑oriented mindset, able to take direction well and support colleagues as needed.
• Ability to thrive in a fast‑paced environment, staying focused and reliable during busy services.

EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people‑first culture. If at any point throughout our process you require reasonable adjustments, please contact.

Compensation: To be discussed