Chef Manager: Fresh Kitchen Leader, Daytime Hours & Growth

Impact Food Group; Lewisham; On-site; GBP 100,000 - 125,000; Full time

Job summary

A leading catering company in the UK is looking for an experienced Chef Manager to lead a kitchen team using fresh seasonal ingredients. The role involves managing kitchen operations, ensuring high-quality service, and liaising with clients. With daytime hours, weekends off, and school holidays off, this position offers an excellent work-life balance. The company prides itself on delivering great food, rather than traditional school meals, fostering a positive environment for staff and clients alike.

Benefits

Free meal on shift

Career development opportunities

Staff discount scheme

Monthly shopping voucher opportunities

Qualifications

• Experienced Chef Manager with strong cooking and management skills.
• Ability to use fresh seasonal ingredients in a high-volume kitchen.
• Experience managing a kitchen and liaising with onsite clients.

Responsibilities

• Head the kitchen team, ensuring smooth service and adherence to protocols.
• Collaborate with onsite clients to meet their needs.
• Foster a great work-life balance with daytime hours and school holidays off.

Skills

Cooking skills

People management

Experience in kitchen management

Job description

A leading catering company in the UK is looking for an experienced Chef Manager to lead a kitchen team using fresh seasonal ingredients. The role involves managing kitchen operations, ensuring high-quality service, and liaising with clients. With daytime hours, weekends off, and school holidays off, this position offers an excellent work-life balance. The company prides itself on delivering great food, rather than traditional school meals, fostering a positive environment for staff and clients alike.