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J.W. Lees & Co. in Stockport is seeking a kitchen team member who is passionate about cooking with fresh ingredients and maintaining high standards.
You will work closely with colleagues to deliver great food across our pubs, inns and hotels. The role emphasizes eye for detail, teamwork and a strong commitment to health and safety in the kitchen. Training and development programs are available as you progress in your culinary career.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together