Chef de Partie: Elevate Dining in Elite Kitchen

Soho House

United Kingdom

On-site

GBP 19,000 - 27,000

Full time

11 days ago

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Benefits offered by this job

Weekly Pay
Team meal on shift
Soho Friends Membership
50% Team discount on Food & Drink
Staff Room Rates
Health Cash Plan
Dental Plan
Birthday Day Off after 1 year
Staff discount on Cowshed Soho Home
Paid charity days with Soho Impact
Free Counselling Sessions
Cookhouse Tonic Programmes
Continuous training

Job summary

Soho House in the United Kingdom is seeking a Chef de Partie to support the kitchen brigade and deliver exceptional dining experiences for members and guests. You will prepare food before service, set up stations, plate to standards, and assist junior team members while maintaining health and safety.

The role offers continuous training, team events, and a range of lifestyle perks as part of Soho House’s comprehensive benefits.

Qualifications

  • Minimum of 2+ years’ experience in a similar capacity.
  • Passion for food and high levels of service.
  • Understanding of basic food safety and hygiene practices.
  • Good communication and teamwork skills.
  • Positive, proactive attitude in a busy kitchen.
  • Culinary qualification is a plus but not essential.

Responsibilities

  • Plating food according to company guidelines and high standards.
  • Ensure mis en place is completed before service.
  • Maintain a professional attitude at all times.
  • Adhere to health and safety regulations.
  • Attend regular meetings with FOH/BOH and participate in tastings.
  • Support junior team members through guidance and collaboration.
  • Assist in preparation of team meals and accommodate dietary needs.
  • Demonstrate a proactive attitude towards learning and teamwork.
  • Assist with deep cleaning of kitchen before close.
  • Wrap unused items and store properly after service.

Skills

Food service
Teamwork
Communication
Attention to detail
Flexibility

Education

NVQ Level 1 or 2

Job description

Soho House in the United Kingdom is seeking a Chef de Partie to support the kitchen brigade and deliver exceptional dining experiences for members and guests. You will prepare food before service, set up stations, plate to standards, and assist junior team members while maintaining health and safety.

The role offers continuous training, team events, and a range of lifestyle perks as part of Soho House’s comprehensive benefits.

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