Chef de Partie - Elevate Fine‑Dining & Career Growth

Soho House via Caterer.com; Brighton; On-site; GBP 24,000 - 29,000; Full time

Benefits offered by this job

Weekly Pay

Team discount on Food & Drink

Staff Room Rates

Health Cash Plan

Dental Plan

Birthday Day Off

Job summary

Soho House is seeking a Chef de Partie to support the kitchen brigade in delivering exceptional dining experiences for members and guests. You will ensure high-quality food, prep before service, and maintain standards across stations.

We value passion for food, teamwork, and a proactive, reliable attitude in a busy environment. Benefit from ongoing training, team events, and staff perks in a vibrant setting.

Qualifications

• Minimum of 2+ years' experience in a busy high-profile venue.
• Passion for food, attention to detail, and a strong desire to learn and grow.
• Understanding of basic food safety and hygiene practices.
• Good communication and teamwork skills.
• Positive, proactive, and respectful attitude in a busy kitchen.
• Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.
• Must be able to demonstrate competency as outlined in the training schedule and Club School
• Must be able to work flexible shifts and schedules, including weekends and holidays as needed
• Ability to take direction, work in a team environment and autonomously

Responsibilities

• Plating food according to company guidelines ensuring high standards.
• Mise en place completed before service.
• Maintain a professional attitude at all times.
• Ensure health and safety regulations are met.
• Attend regular meetings with front and back of house teams to learn menu changes and specials.
• Support junior team members (e.g., Commis Chefs) through guidance and collaboration.
• Assist in preparation of team meals, considering dietary needs and variety.
• Demonstrate a proactive attitude towards learning, improvement and teamwork.
• Support deep cleaning of the entire kitchen before close.
• Wrap unused items and store them properly after service.

Skills

Passion for food

Attention to detail

Teamwork

Communication

Autonomous

Education

NVQ Level 1 or 2

Job description

Soho House is seeking a Chef de Partie to support the kitchen brigade in delivering exceptional dining experiences for members and guests. You will ensure high-quality food, prep before service, and maintain standards across stations.

We value passion for food, teamwork, and a proactive, reliable attitude in a busy environment. Benefit from ongoing training, team events, and staff perks in a vibrant setting.