Chef de Partie — Dynamic Kitchen, Great Perks & Growth

Soho House & Co

Manchester

On-site

GBP 22,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Weekly Pay
Team meal on shift
Soho Friends Membership
Staff discounts 50%
Staff Room Rates
Health Cash Plan
Dental Plan
Birthday Day Off
Cowshed & Soho Home
Paid charity days
Counselling sessions
Cookhouse & Tonic training
Team events

Job summary

Soho House Manchester is seeking a Chef de Partie to support the kitchen brigade in delivering exceptional dining experiences to members and guests. You will prepare food before service, set up stations, plate to standards, and work with a passionate team to maintain the highest quality.

Ideally you have 2+ years in a busy venue, a passion for food, knowledge of basic food safety, and a flexible approach to shifts, including weekends. NVQ Level 1/2 is a plus.

Qualifications

  • Minimum of 2+ years’ experience in similar capacity.
  • Passion for food and attention to detail.
  • Understanding of basic food safety and hygiene.
  • Good communication and teamwork skills.
  • Flexible shifts, including weekends and holidays.
  • Culinary qualification (NVQ 1/2) is a plus but not essential.

Responsibilities

  • Plating food according to company guidelines ensuring high standards.
  • Ensuring mis en place is completed before service.
  • Maintain a professional attitude at all times.
  • Ensure health and safety regulations are met.
  • Attending regular meetings with front and back of house teams to learn about menu or service changes and specials alongside daily tastings.
  • Support junior team members (e.g., Commis Chefs) through guidance and collaboration.
  • Assist in preparation of team meals as requested, considering dietary needs and variety.
  • Demonstrate a proactive attitude towards learning, improvement, and teamwork.
  • Supporting with the deep cleaning of the entire kitchen before close.
  • Wrapping unused items and storing them in proper area at the end of service.

Skills

Teamwork
Communication
Food safety basics

Education

NVQ Level 1/2 (or equivalent)

Job description

Soho House Manchester is seeking a Chef de Partie to support the kitchen brigade in delivering exceptional dining experiences to members and guests. You will prepare food before service, set up stations, plate to standards, and work with a passionate team to maintain the highest quality.

Ideally you have 2+ years in a busy venue, a passion for food, knowledge of basic food safety, and a flexible approach to shifts, including weekends. NVQ Level 1/2 is a plus.

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