Chef de Partie

Young's Pubs; Rickmansworth; On-site; GBP 25,000 - 30,000; Full time

Job summary

Le Bedford Arms, un pub traditionnel à Rickmansworth, recherche un Chef de Partie passionné pour rejoindre son équipe. En tant que Chef de Partie, vous serez responsable de la préparation de plats frais et de service de qualité, contribuant à l'expérience exceptionnelle des clients. Nous offrons des opportunités de développement, des réductions, des repas gratuits et des vacances, dans un cadre accueillant et dynamique.

Benefits

Accès au programme de développement Chef CDP - Sous Chef

Accès aux Masterclasses culinaires

Réduction de 20% dans tous les pubs et hôtels Young's

Repas gratuits

Paiement hebdomadaire

Plan d'épargne de société

Régime de pension d'entreprise

28 jours de congés par an

Qualifications

• Expérience en tant que Chef de Partie ou Commis Chef compétent.
• Capacité à concevoir et livrer de nouveaux plats.
• Approche proactive pour stimuler les ventes.

Responsibilities

• Championner un service excellent à travers la qualité de la nourriture.
• Être un Chef de Partie actif et pratique.
• Travailler aux côtés du Chef de cuisine.

Skills

Service client de qualité

Passion pour la cuisine

Compétences en communication

Travail d'équipe

Planification et organisation

Education

Aucune qualification spécifique mentionnée

Job description

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Chef De Partie

The Bedford Arms is a fantastic locational county pub. Not only do we have a beautiful and cosy traditional pub but we also have a stunning terrace and rose garden, which is popular in the warmer months.

We offer 18 traditional hotel rooms and are a popular destination for both leisure and corporate clients.

We showcase fresh and in-season British-inspired dishes and have an excellent beer, wine, and spirit selection.

The Bedford Arms really is an all-around business with plenty going on for those looking for a rewarding and interesting hospitality career.

What we offer our Chefs de Partie:

• Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
• Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
• Access to our Culinary Masterclasses to sharpen your skills.
• 20% discount in all Young's Pubs and Hotels
• Free meals
• Weekly pay
• Sharesave Scheme
• Company Pension Scheme
• 28 Days holiday per year

What we look for in a Chef de Partie:

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flair for producing quality fresh food in an environment that makes people feel welcome.

As the successful Chef de Partie you will:

• Have experience championing excellent service through quality food
• Demonstrate a passion to deliver fantastic food every time
• Be an active hands-on Chef de Partie / Kitchen Supervisor
• Show willingness to learn new skills, be an active team player with excellent communication skills
• Work alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
• Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
• Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams