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The Bedford Arms is seeking a passionate Chef de Partie to join their team. With access to development programs and culinary masterclasses, this role offers growth in a vibrant pub known for its quality British-inspired dishes. Ideal for an adventurous kitchen professional seeking a rewarding career in hospitality.
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The Bedford Arms is a fantastic locational county pub. Not only do we have a beautiful and cosy traditional pub but we also have a stunning terrace and rose garden, which is popular in the warmer months.
We offer 18 traditional hotel rooms and are a popular destination for both leisure and corporate clients.
We showcase fresh and in-season British-inspired dishes and have an excellent beer, wine, and spirit selection.
The Bedford Arms really is an all-around business with plenty going on for those looking for a rewarding and interesting hospitality career.
What we offer our Chefs de Partie:
What we look for in a Chef de Partie:
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will: