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Gaucho Liverpool is seeking an experienced Chef de Partie to join our busy kitchen. You will manage a section, lead a small team, and deliver dishes to spec in a fast-paced environment, with a passion for fresh produce and meticulous organisation.
Enjoy Gaucho training, career progression, and employee benefits as part of our supportive team culture.
Gaucho are looking for an experienced and passionate Chef de Partie to join our GAUCHO Liverpool restaurant! You will need to be experienced in working as a Chef de Partie in a fresh food kitchen, and be extremely passionate about food. As a Chef de Partie youwill have experience managing a section and working as part of a busy team in a fast paced environment. You mustbe able to deliver dishes following a spec, and have a genuine love for cooking.