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Chef de Partie

The Builder's Arms

Greater London

On-site

GBP 40,000 - 60,000

Full time

Yesterday
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Job summary

A well-known Chelsea pub is seeking a Chef de Partie to elevate its seasonal British dining experience. In this role, you’ll manage your own section, ensuring high-quality dishes and maintain food safety standards. Ideal candidates are experienced Chefs de Partie or skilled Commis Chefs looking to advance. You will enjoy competitive pay, employee perks like a 50% discount at all pubs, and opportunities for professional development. Join this vibrant team dedicated to exceptional dining and hospitality.

Benefits

Competitive pay plus service charge
Perkbox – 30 points every month
Enhanced maternity and paternity leave
Wagestream, pension & cycle-to-work scheme
Employee of the Month recognition & reward programmes
Delicious staff meals while on shift
Monthly Bar Academy for cocktail mastery
Quarterly staff socials and competitions
Work anniversary reward – £100 per year
50% off food & drink across all pubs

Qualifications

  • Previous experience as a Chef de Partie, or a strong Commis Chef ready to step up.
  • Great attention to detail, even during busy services.
  • Full eligibility to work in the UK.

Responsibilities

  • Run your own section with consistency, efficiency, and attention to detail.
  • Cook with fresh, seasonal produce from trusted suppliers.
  • Support the Sous and Head Chef with prep, service, and quality control.
  • Maintain the highest food hygiene and safety standards.
  • Contribute positively to a collaborative and professional kitchen culture.

Skills

Chef de Partie experience
Detail-oriented
Passion for British food
Team-focused
Reliable and calm
Willingness to learn
Job description
Who We Are

Cubitt House is a collection of eight distinctive London pubs celebrated for their seasonal British menus, impeccable hospitality, and timeless interiors. Inspired by master architect Thomas Cubitt, we honour London’s heritage by creating vibrant spaces that feel both elegant and welcoming. Our pubs—including The Thomas Cubitt, The Alfred Tennyson, The Orange, The Princess Royal, and The Grazing Goat—blend British craftsmanship with a sense of community, partnering with the finest artisans and producers to deliver exceptional experiences.

We are more than a pub group—we are a group of passionate individuals dedicated to craft, creativity, and genuine service. At Cubitt House, we believe in celebrating people and places through thoughtful design, locally sourced food, and warm, memorable moments.

The Role

We’re looking for a Chef de Partie to join the team at The Builders Arms, our much-loved Chelsea pub just off the King’s Road. This stylish neighbourhood destination is known for its warm atmosphere, buzzing local charm, and seasonal British dining.

As a Chef de Partie, you’ll run your own section with precision and pride, supporting the Sous Chef and Head Chef to deliver high-quality dishes using the best seasonal and sustainable produce. You’ll play a key role in ensuring every guest enjoys a memorable dining experience.

Key Responsibilities
  • Run your own section with consistency, efficiency, and attention to detail.
  • Cook with fresh, seasonal produce from trusted suppliers.
  • Support the Sous and Head Chef with prep, service, and quality control.
  • Maintain the highest food hygiene and safety standards.
  • Contribute positively to a collaborative and professional kitchen culture.
Skills & Experience
  • Previous experience as a Chef de Partie, or a strong Commis Chef ready to step up.
  • A passion for both classic and modern British food.
  • Great attention to detail, even during busy services.
  • A reliable, calm, and team-focused approach.
  • Ambition to learn, progress, and grow within Cubitt House.
  • Full eligibility to work in the UK.
On The House

At Cubitt House, our people are at the heart of everything we do. They bring our pubs to life, and we believe exceptional work deserves exceptional rewards. When you join our team, here’s what you can look forward to:

  • Competitive pay plus service charge. Advertised rate is inclusive of tronc.
  • Perkbox – 30 points every month to spend however you like.
  • Enhanced maternity and paternity leave.
  • Wagestream, pension & cycle-to-work scheme.
  • Employee of the Month recognition & reward programmes.
  • Supplier trips, tastings, and external learning opportunities.
  • Delicious staff meals while on shift.
  • Monthly Bar Academy for cocktail mastery and premium drinks training.
  • Quarterly staff socials, competitions, and a legendary Christmas party.
  • Language development school to help you grow.
  • Work anniversary reward – £100 per year up to 5 years, then £150 per year thereafter.
  • A bottle of champagne on your birthday.
  • 50% off food & drink across all Cubitt House pubs.
  • Clear career progression within a respected, growing hospitality group.
  • A supportive, passionate culture that values both skill and character.

Apply today and take the next step in your hospitality career with Cubitt House.

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