Chef Apprentice: Fast-Track Kitchen Training & Qualification

Mitchells & Butlers PLC

Basingstoke

On-site

GBP 9,000 - 11,000

Full time

17 hours ago
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Benefits offered by this job

33% staff discount across brands
20% discount for friends and family
Wagestream access

Job summary

Mitchells & Butlers PLC is offering a Production Chef Level 2 Apprenticeship over 15 months. You will work full-time in a kitchen under supervision while gaining a nationally recognised qualification.

Training combines on-site work, online learning, and coaching to ensure you develop the skills to support daily kitchen operations with quality and consistency. This role welcomes learners with a passion for cooking and offers progression opportunities across our brands, including a substantial

Qualifications

  • No prior experience required; training provided to become a Production Chef Level 2.
  • Apprenticeship lasts 15 months with work-based training and remote team coaching every 6 weeks.
  • Full-time kitchen role under supervision, helping run the kitchen and maintain quality.

Responsibilities

  • Communicate openly with the team to deliver outstanding food and service.
  • Attend team meetings and contribute ideas.
  • Prepare, cook and present food quickly, safely and to brand standards.
  • Respond promptly and professionally to guest queries and issues.
  • Keep kitchen and back-of-house areas clean and organised.
  • Assist with stock rotation, prep, and department setup/close-down.
  • Stay updated on promotions and new products.
  • Engage in in-house training and e-learning modules.
  • Adhere to brand standards, licensing laws and company policies.

Skills

Willing to learn
Teamwork
Cooking passion
Communication

Education

Functional Skills in English and Maths

Job description

Mitchells & Butlers PLC is offering a Production Chef Level 2 Apprenticeship over 15 months. You will work full-time in a kitchen under supervision while gaining a nationally recognised qualification.

Training combines on-site work, online learning, and coaching to ensure you develop the skills to support daily kitchen operations with quality and consistency. This role welcomes learners with a passion for cooking and offers progression opportunities across our brands, including a substantial

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