Chef

Harvester - Rayleigh Weir - 181862; Essex; On-site; GBP 40,000 - 60,000; Full time

Job summary

A family-friendly restaurant in Essex seeks a Chef to deliver high-quality menu items in a clean and efficient environment. You will be responsible for food preparation, cooking, and maintaining safety standards. This role offers flexible shifts, progression opportunities, a generous discount, and additional employee benefits. Join us to be part of a supportive team that values hard work and dedication.

Benefits

Flexible shifts

33% discount across brands

Discounts on gym memberships

Paid qualifications

Pension

28 days paid holiday

Qualifications

• Understanding of menu items and standards for cooking.
• Ability to work efficiently during busy periods.
• Commitment to high standards of cleanliness.

Responsibilities

• Prepare everything that is needed before service.
• Cook food to a high standard and know the menu inside out.
• Maintain cleanliness and safety in the kitchen.

Skills

Teamwork

Food preparation

Cleanliness and safety standards

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Chef at the Rayleigh Weir - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?

Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Haven't got a CV to hand? Don't worry you don't need a CV to apply

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary