CDP Chef in Private School Kitchen | Term-Time

Thomas Franks; Blackburn; Hybrid; GBP 28,000 - 32,000; Full time

Benefits offered by this job

Free parking on site

Free meals on duty

Cycle to work scheme

Volunteer leave

Job summary

Thomas Franks is recruiting a Chef De Partie for a term-time only role at a private Blackburn school in Lancashire. The position is full-time and permanent, offering 40 hours per week with a Monday–Friday schedule and a 35-week term-time contract.

There is free on-site parking and dining on duty, with opportunities to showcase creativity using seasonal ingredients. The role requires prior experience in a fast-paced kitchen at CDP or junior sous level, a passion for great food, and a strong

Qualifications

• Experience in a fast-paced kitchen at CDP or junior sous chef level.
• Ability to work with fresh seasonal ingredients and change menus.

Responsibilities

• Work in a team of chefs to serve pupils and teachers.
• Produce food from scratch following brand standards and manage wastage.
• Ensure Food Hygiene and Health & Safety policies are followed.

Skills

Team player

Food passion

Attention to detail

Food cost awareness

Verbal English

Written English

Job description

Thomas Franks is recruiting a Chef De Partie for a term-time only role at a private Blackburn school in Lancashire. The position is full-time and permanent, offering 40 hours per week with a Monday–Friday schedule and a 35-week term-time contract.

There is free on-site parking and dining on duty, with opportunities to showcase creativity using seasonal ingredients. The role requires prior experience in a fast-paced kitchen at CDP or junior sous level, a passion for great food, and a strong