Boutique Hotel F&B Supervisor — Lead & Delight Guests

Focus Hotels Management Limited; Belfast City District; Ibrido; GBP 22.000 - 28.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive salary.

Training and development programmes.

Clear career progression pathways and

A supportive, employee-centric culture

Recognition and rewards forOutstanding

Work-life balance initiatives.

Descrizione del lavoro

The Bedford Hotel Belfast is seeking a Food & Beverage Supervisor to lead daily operations across the restaurant and bar, ensuring exceptional service and guest satisfaction. You will coach staff, manage shifts, and drive sales while maintaining high standards and compliant practices.

You will be part of Belfast’s newest boutique hotel team, with opportunities for training, development and career progression in a supportive, employee‑centric culture.

Competenze

• Previous Food & Beverage supervisory experience, preferably within a hotel environment.
• Excellent customer service skills, standards driven, good organisational skills.
• Excellent leadership skills with a hands-on approach and lead-by-example work style.
• Flexibility – to enjoy working different shift patterns and seeing the operation on different days of the week including the weekends.

Mansioni

• Daily supervision of the Food & Beverage areas, ensuring both standards and guest expectations are maintained.
• Supervising the day-to-day staffing requirements, planning and assigning tasks, whilst establishing performance and development goals for your team members.
• Empower the team to handle all guest feedback, provide mentoring, coaching and regular feedback.
• Be part of the team with a visible presence on the floor throughout service times to ensure the standards are met.
• Be a welcoming host to our guests, anticipating guest needs and enhancing guest satisfaction.
• Deliver effective training and development for your team ensuring all employees are inducted and trained according to Company standards.
• Drive sales to maximise food revenue, ensuring budgets are met.
• Ensure all procedures & day-to-day performance comply with legislative and hotel guidelines e.g. Health & Safety, Food Handling & Hygiene Legislation, etc.
• Support in cost control through correct stock usage, storage, rotation, par stock levels, purchase orders, minimising wastage as per Company standards.
• Complete any other reasonable tasks as delegated by your Line Manager.

Conoscenze

Food & Beverage supervision

Customer service

Leadership

Flexibility

Descrizione del lavoro

The Bedford Hotel Belfast is seeking a Food & Beverage Supervisor to lead daily operations across the restaurant and bar, ensuring exceptional service and guest satisfaction. You will coach staff, manage shifts, and drive sales while maintaining high standards and compliant practices.

You will be part of Belfast’s newest boutique hotel team, with opportunities for training, development and career progression in a supportive, employee‑centric culture.