F&B Team Lead: Guest Experience & Service

The Foundry Belfast; Belfast City District; On-site; GBP 22,000 - 32,000; Full time

Benefits offered by this job

Discounted hotel room rates

Birthday leave

Parental leave (maternity/adoption/shf

Course sponsorship

Food & beverage discount

Refer a Friend bonus

Flexible working arrangements

Wagestream

Life Insurance

EAP - Employee Assistance Programme

Wellness events

Free meals on duty

Job summary

RBH Hospitality Management is seeking a Food & Beverage Supervisor for our Belfast hotel. You will lead the F&B team, ensuring a warm, efficient service and a seamless guest experience.

The role involves coordinating with kitchen and bar, managing shifts, and upholding safety and quality standards. We value energetic, customer-focused leaders who thrive in a fast-paced hospitality setting and can motivate colleagues while delivering exceptional guest experiences.

Qualifications

• Experience in food & beverage operations preferred.
• Strong leadership and team supervision abilities.
• Excellent communication with guests and staff.

Responsibilities

• Lead the F&B team with a positive vibe, creating a welcoming service experience.
• Oversee daily shift activities and ensure orders flow smoothly.
• Support and guide the team with training and development.
• Handle guest requests and resolve issues promptly.
• Coordinate with kitchen and bar to keep service moving.
• Monitor stock levels and assist with inventory management.
• Assist with scheduling and shift planning.
• Maintain clean, compliant dining areas with health and safety standards.

Skills

Leadership

People skills

Communication

Problem solving

Job description

RBH Hospitality Management is seeking a Food & Beverage Supervisor for our Belfast hotel. You will lead the F&B team, ensuring a warm, efficient service and a seamless guest experience.

The role involves coordinating with kitchen and bar, managing shifts, and upholding safety and quality standards. We value energetic, customer-focused leaders who thrive in a fast-paced hospitality setting and can motivate colleagues while delivering exceptional guest experiences.