Assistant Manager

Harri; Torquay; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Weekly tips

Refer-a-friend bonus

Summer incentives

4‑week paid sabbatical after 10 years

Free meals on shift

50% off dining at Rockfish

Job summary

Rockfish is seeking an Assistant Manager to support the General Manager, lead the guest experience, and mentor a passionate team at our Torquay restaurant. You will work closely with the kitchen team to ensure unforgettable dining and service standards.

You’ll drive staff development, manage daily operations in the GM’s absence, and contribute to a culture-led, high-energy environment. A competitive salary with overtime, tips, and ongoing development await.

Qualifications

• Experience leading hospitality teams in a busy dining environment.
• Ability to mentor staff and develop career pathways.
• Strong focus on delivering exceptional guest experiences.

Responsibilities

• Support the General Manager day to day and take ownership of the business in their absence.
• Lead the way in delivering an exceptional guest experience.
• Mentor and support the team in their training and career development.
• Collaborate with the kitchen team to deliver unforgettable dining experiences.

Skills

Leadership

Guest Experience

Mentoring

Team Collaboration

Job description

Assistant Manager - Rockfish

Rockfish is one of the UK’s Top 50 Best Companies to work for — andwe’regrowing. Led by seafood expert Mitch Tonks, we catch,processand serve the freshest local seafood across 12award‑winningcoastal restaurants.

We’repassionate about people, sustainability, and unforgettable dining experiences. Ifyou’rea leader who thrives in a culture-led,high‑energyenvironment, this is your chance to make waves.

About the Role

As an Assistant Manager, you will:

• Support the General Manager day to day and take ownership of the business in their absence

• Lead the way in delivering an exceptional guest experience

• Mentor and support the the team in their training and career development

• Collaborate with the kitchen team to deliver unforgettable dining experiences

Pay & Perks

Competitive salary + paid overtimeWe believe in fair pay and work-life balance.

Weekly tips & gratuitiesGenerous share of tips, paid weekly via Tip Jar.

Bonuses & Rewards

• Refer-a-friend bonus (£250 FOH / £500 Chefs)

• Summer incentives: cash bonuses, trips abroad, overnight stays

• Fun competitions with great prizes

Time to Recharge

• 28 days holiday

• Your birthday off

• Christmas Eve, Christmas Day & Boxing Day off every year

• Winter working patterns with full pay

• 4‑week paid sabbatical after 10 years

Health & Wellbeing

• 24/7 access to counselling,financialand legal support

• Free meals on shift

Discounts & Extras

• 50% off dining at all Rockfish restaurants and The Seahorse

• Access to Rockfish paddleboards on your break

• Work with a dynamic, fun, culture-led team

Training & Career Growth

We invest heavily in your development, including:

• Management development programmes

• Wine, H&S and Food Safety qualifications

• Clear progression pathways —we’realways developing our next Area Manager

• Full Rockfish training and ongoing support

Why Rockfish?

With a 25-year career in seafood as a chef, restauranteur and fishmonger Mitch is one of the leading, credible voices in seafood.

You’llbe leading a restaurant in one of the UK’s most beautiful coastal towns, working with a team that values sustainability,qualityand genuine hospitality.

We celebrate diversity and are committed to creating an inclusive environment where everyone feels valued,supportedand inspired.

Ready to Make Waves?

Bring your leadership,passionand commitment to exceptional service.