Assistant Manager — Lead Guest Experience & Team Growth

Rockfish Budleigh; Budleigh Salterton; On-site; GBP 25,000 - 35,000; Full time

Benefits offered by this job

28 days holiday

Weekly tips & gratuities

Free meals on shift

50% off dining at all Rockfish restaurants

Access to paddleboards on your break

Job summary

Budleigh Restaurant is seeking an enthusiastic Assistant Manager to lead and inspire our team in Budleigh Salterton. You will support the General Manager, ensuring exceptional guest experiences and mentoring the team for personal and professional growth.

We offer competitive salary with bonuses, extensive training opportunities, and generous perks including 28 days holiday and paid overtime. Join us in creating memorable dining experiences in one of the UK's most beautiful coastal locations.

Qualifications

• Experience in a leadership role within a restaurant or hospitality environment.
• Strong communication skills and ability to inspire a team.
• Passion for delivering high-quality guest experiences.

Responsibilities

• Support the General Manager day to day and take ownership in their absence.
• Lead the way in delivering an exceptional guest experience.
• Mentor and support the team in their training and career development.

Skills

Leadership

Guest experience delivery

Team mentoring

Job description

Assistant Manager - Rockfish Budleigh £31,500 - £35,000 OTE

Rockfish is one of the UK’s Top 50 Best Companies to work for — andwe’regrowing. Led by seafood expert Mitch Tonks, we catch,processand serve the freshest local seafood across 12award ‑ winningcoastal restaurants.

We’repassionate about people, sustainability, and unforgettable dining experiences. Ifyou’rea leader who thrives in a culture-led,high ‑ energyenvironment, this is your chance to make waves.

About the Role

As an Assistant Manager , you will:

Support the General Manager day to day and take ownership of the business in their absence

Lead the way in delivering an exceptional guest experience

Mentor and support the the team in their training and career development

Collaborate with the kitchen team to deliver unforgettable dining experiences

Competitive salary + paid overtime We believe in fair pay and work-life balance.

Weekly tips & gratuities Generous share of tips, paid weekly via Tip Jar.

Summer incentives: cash bonuses, trips abroad, overnight stays

Fun competitions with great prizes

Time to Recharge

28 days holiday

Your birthday off

Christmas Eve, Christmas Day & Boxing Day off every year

Winter working patterns with full pay

4 ‑ week paid sabbatical after 10 years

24/7 access to counselling,financialand legal support

Free meals on shift

Discounts & Extras

50% off dining at all Rockfish restaurants and The Seahorse

Access to Rockfish paddleboards on your break

Work with a dynamic, fun, culture-led team

We invest heavily in your development, including:

Wine, H&S and Food Safety qualifications

Full Rockfish training and ongoing support

Why Rockfish?

With a 25-year career in seafood as a chef, restauranteur and fishmonger Mitch is one of the leading, credible voices in seafood.

You’llbe leading a restaurant in one of the UK’s most beautiful coastal towns, working with a team that values sustainability,qualityand genuine hospitality.

We celebrate diversity and are committed to creating an inclusive environment where everyone feels valued,supportedand inspired.

Ready to Make Waves?

Bring your leadership,passionand commitment to exceptional service. Apply now and build your career with Rockfish.

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