Assistant Manager

Rockfish Budleigh; Budleigh Salterton; On-site; GBP 25,000 - 35,000; Full time

Benefits offered by this job

28 days holiday

Weekly tips & gratuities

Free meals on shift

50% off dining at all Rockfish restaurants

Access to paddleboards on your break

Job summary

Budleigh Restaurant is seeking an enthusiastic Assistant Manager to lead and inspire our team in Budleigh Salterton. You will support the General Manager, ensuring exceptional guest experiences and mentoring the team for personal and professional growth.

We offer competitive salary with bonuses, extensive training opportunities, and generous perks including 28 days holiday and paid overtime. Join us in creating memorable dining experiences in one of the UK's most beautiful coastal locations.

Qualifications

• Experience in a leadership role within a restaurant or hospitality environment.
• Strong communication skills and ability to inspire a team.
• Passion for delivering high-quality guest experiences.

Responsibilities

• Support the General Manager day to day and take ownership in their absence.
• Lead the way in delivering an exceptional guest experience.
• Mentor and support the team in their training and career development.

Skills

Leadership

Guest experience delivery

Team mentoring

Job description

Assistant Manager - Rockfish

Rockfish is one of the UK’s Top 50 Best Companies to work for — and we’re growing. Led by seafood expert Mitch Tonks, we catch, process and serve the freshest local seafood across 12 award‑winning coastal restaurants.

We’re passionate about people, sustainability, and unforgettable dining experiences. If you’re a leader who thrives in a culture‑led, high‑energy environment, this is your chance to make waves.

About the Role

As an Assistant Manager, you will:

• Support the General Manager day to day and take ownership of the business in their absence
• Lead the way in delivering an exceptional guest experience
• Mentor and support the team in their training and career development
• Collaborate with the kitchen team to deliver unforgettable dining experiences

Pay & Perks

Competitive salary + paid overtime We believe in fair pay and work-life balance.

Weekly tips & gratuities Generous share of tips, paid weekly via Tip Jar.

Bonuses & Rewards

• Refer-a-friend bonus (£250 FOH / £500 Chefs)
• Summer incentives: cash bonuses, trips abroad, overnight stays
• Fun competitions with great prizes

Time to Recharge

• 28 days holiday
• Your birthday off
• Christmas Eve, Christmas Day & Boxing Day off every year
• Winter working patterns with full pay
• 4‑week paid sabbatical after 10 years

Health & Wellbeing

• 24/7 access to counselling, financial and legal support
• Free meals on shift

Discounts & Extras

• 50% off dining at all Rockfish restaurants and The Seahorse
• Access to Rockfish paddleboards on your break
• Work with a dynamic, fun, culture‑led team

Training & Career Growth

We invest heavily in your development, including:

• Management development programmes
• Wine, H&S and Food Safety qualificationsClear progression pathways — we’re always developing our next Area Manager
• Full Rockfish training and ongoing support

Why Rockfish?

With a 25‑year career in seafood as a chef, restauranteur and fishmonger, Mitch is one of the leading, credible voices in seafood.

You’ll be leading a restaurant in one of the UK’s most beautiful coastal towns, working with a team that values sustainability, quality and genuine hospitality.

We celebrate diversity and are committed to creating an inclusive environment where everyone feels valued, supported and inspired.

Ready to Make Waves?

Bring your leadership, passion and commitment to exceptional service. Apply now and build your career with Rockfish.