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Assistant Culinary Leader (Hiring Immediately)

JR United Kingdom

Peterborough

On-site

GBP 25,000 - 35,000

Full time

2 days ago
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Job summary

An established industry player is seeking a Junior Sous Chef to join their vibrant team in Peterborough. This role offers the chance to lead a passionate kitchen crew while ensuring the highest food quality and safety standards. With a commitment to individuality and diversity, the company promotes a supportive environment where team successes are celebrated. Enjoy flexible hours, weekly pay plus tips, and a range of industry-leading benefits including parental leave and discounts. If you're ready to inspire and develop your team while indulging in culinary creativity, this opportunity is perfect for you.

Benefits

Weekly pay plus tips
Flexible hours
Free food during shifts
50% off outside work
Paid parental leave
Uniform provided
Pension schemes
Gym memberships
Recognition program
Long service awards

Qualifications

  • Passionate about supporting and developing team members.
  • Expert in food quality and standards with a focus on safety.

Responsibilities

  • Manage the kitchen line and plan shifts effectively.
  • Coach team members and maintain high food standards.

Skills

Food Safety Standards
Team Management
Kitchen Line Management
Stock Control
Financial Awareness

Education

Culinary Diploma

Job description

Social network you want to login/join with:

Assistant Culinary Leader (Hiring Immediately), Peterborough

Client: wagamama

Location: Peterborough, United Kingdom

Job Category: Other

-

EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and contribute to nourishing both body and soul.

The role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We are looking for someone who:

  • Is passionate about supporting and developing their team while maintaining high standards
  • Is ready to manage the kitchen line, plan shifts, and coach team members on the go
  • Has an understanding of food safety, health standards, and financial aspects like gross profit, stock control, and labor costs
  • Loves celebrating team successes and recognizing individual needs

What’s in it for you:

  • Weekly pay plus tips
  • Access up to 30% of earnings before payday with Wagestream
  • Flexible hours to support side projects
  • Free food during shifts and 50% off outside work
  • Industry-leading family-friendly policies, including paid parental leave
  • Uniform provided for each shift
  • Opportunity to try new menus first
  • Wagamama parties and VIP guest events
  • Recognition as a nationwide wok star through our recognition program

Additional benefits include pension schemes, holiday, training, cycle to work, discounts, gym memberships, and long service awards.

Be you, be Wagamama:

Wagamama is proudly part of the Disability Confident scheme.

*All tips go directly to our teams. Tips are discretionary and vary by restaurant. Tips are not considered wages.

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