Aspiring Commis Chef — Training, Growth & Great Benefits

WSH Group; Oxford; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

Pension & life insurance

Perkbox discounts

Employee assistance

Cycle to work

Job summary

BaxterStorey in Oxford is hiring a Commis Chef to join our culinary team. You will prepare and cook dishes to our recipes, maintain food safety, and contribute to a supportive, inclusive kitchen where your skills can grow.

We offer training and development opportunities, a good work-life balance, and a culture that values teamwork, quality, and continuous improvement. Applicants with a real passion for food and a willingness to learn are encouraged to apply.

Qualifications

• Proven experience working as a Commis Chef or display a real passion for food.
• Knowledge of some cooking techniques and cuisines.
• Basic understanding of food safety and sanitation practices.
• Ability to work in a fast-paced environment.
• Excellent attention to detail and organisational skills.
• Strong communication and teamwork abilities.
• Works according to the BaxterStorey core values.

Responsibilities

• Food Preparation - prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times
• Station Management - oversee the production of all food items assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
• Quality Control - maintain high quality standards for all food handled, ensuring presentation and taste is considered at all times
• Team Collaboration - communicate effectively with all other team members and assist/support all colleagues where necessary
• Cleaning and Maintenance - maintain cleanliness and organisation of the kitchen ensuring equipment is in good working order

Skills

Culinary skills

Food safety knowledge

Communication

Teamwork

Attention to detail

Adaptability

Job description

BaxterStorey in Oxford is hiring a Commis Chef to join our culinary team. You will prepare and cook dishes to our recipes, maintain food safety, and contribute to a supportive, inclusive kitchen where your skills can grow.

We offer training and development opportunities, a good work-life balance, and a culture that values teamwork, quality, and continuous improvement. Applicants with a real passion for food and a willingness to learn are encouraged to apply.