Apprentice Commis Chef

Lifetime Training; Calver Sough; On-site; GBP 20,000 - 22,000; Full time

Job summary

A leading culinary establishment in England is seeking a motivated Commis Chef Apprentice to join their team. This role involves preparing and cooking a range of classic pub dishes while learning from experienced industry professionals. The apprenticeship offers a mix of face-to-face and virtual training, along with genuine opportunities for career progression. Passion for cooking and the ability to work well in a team are essential, as you will strive towards your Commis Chef Level 2 qualification over 12-18 months.

Benefits

Up to 30% discount across high street retail stores

Health and wellbeing support

Opportunities for career progression

Qualifications

• Enthusiasm for cooking and willingness to learn in a kitchen setting.
• Ability to maintain hygiene levels and follow food safety laws.
• Strong communication skills for teamwork.

Responsibilities

• Prepare, cook and present pub classics from scratch.
• Maintain hygiene standards and adhere to food safety laws.
• Communicate clearly with team members for timely meal delivery.
• Complete tasks as directed by Head Chef.

Job description

Refined Pub Group are on the lookout for an enthusiastic new apprentice to join the Bridge Inn Team!

As a Commis Chef Apprentice, you will be working alongside the kitchen team to create a delicious variety of pub classics guests will love. It's so much more than just a shift in the kitchen - it's building genuine connections with a team of likeminded people, bringing your passion for cooking to life every day.

If you're new to catering, you won't be for long! Personality and genuine passion is what counts rather than previous experience as you work towards your Commis Chef Level 2 qualification over the course of 12-18 months.

What does the role involve?

• Prepare, cook and present a variety of delicious pub classics from scratch
• Ensure hygiene levels are maintained and food safety laws are adhered to at all times
• Communicate clearly with your team to ensure high-quality meals reach customers on time
• Complete tasks in line with direction from the Head Chef
• Keep up to date with new menus, products, and promotions

What are the benefits?

• Up to 30% discount across high street retail stores as part of the apprenticeship
• Opportunity to learn directly from industry professionals to enhance your career
• Genuine opportunities for progression and creating a lasting career
• 24/7 access to health and wellbeing support from an external counsellor

What does the apprenticeship involve?

• A mixture of face to face and virtual catch ups every 4 - 6 weeks to discuss feedback and progress
• A mixture of on and off the job training, including workshops and webinars
• Reviews every 12 weeks with your Line Manager and apprenticeship coach
• Opportunity to gain real world experience and an education without the expectation to attend college