Cook

Ladgov Corporation; Boulogne-Billancourt; Sur place; EUR 26 000 - 38 000; Plein temps

Résumé du poste

Ladgov Corporation seeks a qualified Cook to provide daily meal preparation for approximately 14 individuals at the MSG Residence in Boulogne-Billancourt, France. The Cook will handle breakfast, lunch, and dinner five days a week, develop menus, and ensure food safety and sanitary kitchen conditions.

Responsibilities include planning a 20-day menu cycle and complying with French/European regulations while working in a secure U.S. Government residential environment.

Qualifications

• CAP/Culinary qualification or equivalent.
• Minimum of 2 years in a professional kitchen.
• Experience planning balanced menus.
• Strong knowledge of food safety, sanitation, hygiene and kitchen cleaning.
• Ability to work independently with minimal supervision; English proficiency.

Responsabilités

• Prepare three daily meals: breakfast, lunch and dinner.
• Prepare breakfast generally between 9:00 AM and 10:00 AM.
• Prepare lunch and dinner in individual portions using Government-provided containers.
• Ensure lunch is ready by 11:00 AM.
• Develop a 20-day menu cycle for approval.
• Label meals with preparation and expiration dates; maintain hygiene and sanitation.

Connaissances

English proficiency

Independent work

Time management

Formation

CAP Cuisine

Culinary Diploma

Equivalent culinary certification

Description du poste

Job Title

Cook

Location

Boulogne-Billancourt, France

Worksite

U.S. Government Premises / MSG Residence

Schedule

Monday to Friday, 8:00 AM – 4:00 PM, excluding French holidays

Important Location Requirement

Only candidates currently residing in Boulogne-Billancourt, Paris, or the nearby surrounding area should apply. Applicants must be able to reliably commute to the place of performance Monday through Friday.

Position Summary

We are seeking a qualified Cook to provide daily meal preparation services for approximately 14 individuals at the MSG Residence in Boulogne-Billancourt. The Cook will prepare breakfast, lunch, and dinner five days per week, develop menus, support ingredient planning, follow food safety requirements, and maintain a clean and sanitary kitchen environment.

Key Responsibilities

• Prepare three daily meals: breakfast, lunch, and dinner
• Prepare breakfast during the required order period, generally between 9:00 AM and 10:00 AM
• Prepare lunch and dinner in individual portions using Government-provided containers
• Ensure lunch meals are ready by 11:00 AM
• Develop a 20-day menu cycle for approval
• Prepare balanced meals using fresh and healthy ingredients
• Include local, regional, American, and international dishes when appropriate
• Consider dietary restrictions, religious restrictions, food intolerance, and other special dietary needs when directed
• Provide ingredient lists to the designated Government representative two weeks in advance
• Assist with ingredient restocking coordination when required
• Label meals with preparation and expiration dates
• Clean the kitchen, dishes, equipment, and appliances after meal preparation
• Maintain proper hygiene, sanitation, and food handling standards
• Follow French and European food safety and public health regulations
• Work professionally in a secure U.S. Government residential environment
• Wear proper cooking uniform, hair protection, and appropriate kitchen footwear

Minimum Qualifications

• CAP Cuisine qualification, Culinary Diploma, or equivalent professional culinary certification
• Minimum of 2 years of professional cooking experience in a commercial kitchen, institutional kitchen, military facility, hotel, restaurant, or similar environment
• Experience preparing balanced menus and daily meals
• Strong knowledge of food safety, sanitation, hygiene, and kitchen cleaning standards
• Ability to prepare meals consistently, on time, and in sufficient portions
• Ability to work independently with minimal supervision
• Good written and spoken English
• Must be legally authorized to live and work in France
• Must currently reside near Boulogne-Billancourt, Paris, or the surrounding area
• Must be able to pass all required background and security screening before beginning work